中トロ
................................$
中トロ
................................$ウニ
................................$キャビア
................................$黒トリュフ
................................$和牛のロースト
................................$よもぎ パン 包み
................................$車海老
................................$サクラマス
................................$ワインペアリング
................................$カツオの藁焼き
................................$Tamago
................................$3月
................................$Sushi M offers a unique and refined sushi experience, with a carefully curated menu that reflects both luxury and creativity. Highlights include the melt-in-your-mouth 中トロ (Chutoro) and the creamy, delicate ウニ (uni), paired beautifully with indulgent touches like caviar and black truffle. The roast wagyu beef, 和牛のロースト, adds a savory richness that perfectly complements the more delicate fish offerings. A standout is the iconic カツオの藁焼き (smoked bonito), bringing a smoky, umami punch to the table.
For a more adventurous palate, the restaurant’s seasonal offerings, such as the fresh サクラマス (cherry salmon) and 車海老 (sweet shrimp), promise an unforgettable taste of the ocean’s best. Don’t miss the indulgent よもぎパン包み (mugwort bread wrap), a delicious, unexpected twist that showcases the chef's skill in marrying traditional ingredients with innovative techniques. To round off your meal, the Tamago, a Japanese omelet, serves as a delightful final note, offering both sweetness and subtle umami.
The experience is elevated with wine pairing options that complement each dish, providing a well-rounded dining journey. Whether you're a sushi connoisseur or new to fine dining, Sushi M’s menu offers something for everyone, with seasonal specialties ensuring each visit is fresh and exciting.